Chick-fil-A Shelby Township Team Member

Chick-fil-A Shelby Township Team Member  

At Chick-fil-A, the Team Member role is more than just a job, it’s an opportunity for a career. Team Members gain life experience that goes far beyond just serving a great product in a friendly and fun environment. Chick-fil-A is an opportunity for people of all ages and backgrounds. We have openings for both Full-Time and Part-Time Team Members. Team Members must be available a variety of weekdays and on Saturday. We are looking for hard-working, reliable, team-oriented, friendly, and honest people. Perks of being a Chick-fil-A Team Member include flexible hours, Sundays off, competitive pay, development and scholarship opportunities all while working in a positive atmosphere!

Being a Team Member at Chick-fil-A Shelby Township provides the unique and exciting opportunity to work in any area of the restaurant. Whether you are passionate about service and hospitality or would rather work behind the scenes crafting our delicious and fresh foods, there is a place for you here! 

Front of House Responsibilities:

• Genuinely greets our guests and later provides them with a fond farewell
• Takes guests’ order and briskly delivers food to them using our elevated language of hospitality whether outside in the Drive-Thru or inside in the Dinning Room
• Moves with purpose to provide fast and accurate service
• Works quickly as a team to make, organize, and package food and beverage orders
• Follows all food and service safety standards while staying coachable
• Takes pride in a proactive approach to a clean workspace
• Operates with honor, dignity, respect and uncommon kindness
• Practices strong communication to fellow team members and departments to provide a seamless guest experience

Back of House Responsibilities:

• Carefully handles, cooks and creates food to order in our high-energy kitchen
• Moves with purpose to make delicious and fresh food fast and accurate 
• Works quickly as a team to make, organize, and package food while abiding to all food and storage safety standards and remaining coachable
• Takes pride in a proactive approach to a clean workspace
• Operates with honor, dignity, respect and uncommon kindness
• Practices strong communication to fellow team members and departments to provide a seamless guest experience