Wingstop is hiring immediately for Cooks to join their team!
ROLE
Wingstop is looking for a Line / Fry Cook who is responsible and able to prepare quality food that tastes great and is consistent from day to day. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.
Line / Prep Cook Essential Duties and Responsibilities :
- Ensure that each guest has a positive, long lasting impression of the Wingstop experience.
- Ability to practice safe cooking procedures.
- Quickly scan and comprehend the order tickets.
- According to Wingstop standards; Sauce, Season and package all orders.
- Filter and freshen the fryer shortening daily, following all safety procedures and with proper safety equipment.
- Follow directions given by Manager or Supervisor.
- Know and thoroughly understand the importance of good hygiene and food handling practices
BENEFITS :
- Bi-weekly pay and paid training
- Flexible scheduling: Full/Part Time, Day/Night Shifts
- Fun work environment
APPLY NOW EASILY ONLINE!
Requirements
* Previous experience in Restaurant role preferred * Open availability preferred