Prep - Weekend Availability

Culver's - Prep/Productions

Join our FAMILY OWNED business and come grow your career with us! No experience required.

At Culver’s, the Prep role is more than just a job, it's an opportunity for a career. In addition to working directly for an independent Owner/Operator Family Business, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Culver’s is a great opportunity for people of all ages and backgrounds.

Flexible Hours: If you have commitments to your family, friends, school, church or sports teams, we will arrange your work schedule around them.

Closed Holidays: Closed Easter, Christmas and Thanksgiving so you can have a day off to spend with family and friends.

Work Directly With A Culver’s Owner: We have a family of owners that are responsible for the operation of our restaurants. We invest time and resources in our team members, teaching them important business skills for the future.

Competitive Pay and Benefits: We hold bi-annual reviews that incentivize traits such as flexibility, coach-ability, and accountability. We have a comprehensive 401k matching program available to eligible team members. We encourage work-life balance within our restaurants by offering paid-time off to eligible team members. 

Meal Discounts & Paid Breaks: You will receive a discount on meals (Yes, delicious ButterBurgers at a discount!).

Physical Requirements: Stand/Walk Constantly. Lift / carry 10lb to 50lb. Well groomed in accordance to uniform standards as outlined in the handbook.

Responsibilities:

• Prepare food items according to Culver's standards and recipes
• Ensure food safety and sanitation guidelines are followed
• Assist with inventory management and stock rotation
• Collaborate with the team to meet customer needs efficiently

Qualifications:

• Prior experience in food preparation preferred
• Ability to work in a fast-paced environment
• Excellent attention to detail
• Strong communication and teamwork skills

If you are enthusiastic about food, have a passion for providing exceptional service, and thrive in a fast-paced environment, we would love to hear from you! Apply now and be a part of the Culver's family.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.