Manager

Rose & Rye
Atlanta, GA

Join our dynamic team and be a key player in creating exceptional experiences for our guests! We offer competitive pay, a vibrant work environment, and a comprehensive benefits package, including health insurance, dental insurance, and paid time off.

Requirements: A minimum of 3 years experience in management for a rooftop bar/lounge

Responsibilities:

  • Anticipate and accommodate the needs of the guests.
  • Supervises and coordinates team member responsibilities to ensure that the bar is running efficiently and profitably.
  • Participates in interviewing, hiring, and training new applicants and team member development of all subordinates.
  • Responsible for the scheduling of assigned departments.
  • Participates in growth opportunities and team member development of all front-of-house team members.
  • Regulates all POS functions requiring a manager’s approval.
  • Assists with job performance reviews.
  • Addresses and resolves guest and team member concerns.
  • Responsible for reconciling end-of-shift financials.
  • Responsible for inventorying and ordering operational supplies.
  • Possesses in-depth knowledge of all food and beverage menus.
  • Ensures that the venue is compliant with all federal, state, and local laws and regulations, and company policies.
  • Ensures Department of Health and company sanitation standards.
  • Practical knowledge of the job duties of all supervised team members.
  • Communicates clearly and concisely with heart-of-house team members during service.
  • Ensures the completion of all opening and closing procedures by FOH team members, as prescribed by the company.
  • Ensures the replacement or repair of all breakage and damage of equipment or furniture.
  • Attends, leads, and participates in any training sessions, departmental meetings, or pre-service meetings.
  • Portrays a positive and professional attitude.
  • Works as part of a team and provides help and support to all fellow team members.
  • Assist and/ or complete additional tasks as assigned.

Qualifications:

  • Proven leadership and communication skills.
  • Strong organizational and multitasking abilities.
  • Flexibility to work a variable schedule, including nights, weekends, and holidays.

If you are a seasoned Manager with a passion for hospitality and a track record of success, we invite you to apply and be a part of our thriving team!

Apply on culinaryagents.com

Similar Jobs

Manager

About Vicarius Vicarius is a leader in vulnerability remediation, bridging the ...

Vicarius

New York, NY

Manager

Title: General Manager Location: Chicago  Department: Operations Reporting to: VP ...

Time Out Group Plc

Chicago, IL

Manager

RN manager Overnights Ten Broeck Center for Rehabilitation & Nursing ...

Lake Katrine, NY

Manager

Glass/Glazing Project Manager Needed! A leading and innovative provider of commercial glass ...

Gpac

Avon Lake, OH

Manager

Account Manager The Strategic Partnership and Alliances (SPA) team at Excelsior University ...

Albany, NY

Manager

Motivated Individual With Talent Acquisition Experience Needed. Do you dream of ...

Karina Kiely - Dream to Prosper

Washington DC

Manager

JOB DESCRIPTION: $80K-$120K SEEKING DRYWALL PROJECT MANAGERS & ESTIMATORS SPECIALIZED IN WOOD ...

Gpac

Fullerton, CA

Manager

Are you a Plumbing Project Manager who's ready to take on a new ...

Gpac

Garland, TX

Manager

A builder in the area is looking for a proven Project Manager with ...

Gpac

Carrollton, TX

Manager

We have an exciting opportunity for a Project Manager ! Gpac, a 30+ ...

Gpac

Elk Grove Village, IL