WE ARE A BRICK AND MORTAR NOT A FOOD TRUCK/STAND Overview:
- Greet and seat customers in a friendly and professional manner
- Present menus and explain menu items to customers
- Take food and beverage orders accurately
- Serve food and beverages promptly
- Ensure customer satisfaction by attending to their needs throughout their dining experience.
- Handle customer inquiries and resolve any issues or complaints
- Collaborate with kitchen staff to ensure timely and accurate delivery of orders Maintain cleanliness and organization of the dining area.
- Expected hours: 35-40 hours per week
Skills: Previous Experience in Food/ Hospitality Ability to know and explain the Menu Strong Communication Skills Attention to Detail People Oriented Ability to lift 50+ Pounds Ability to maintain cleanlinesss and sanitation practices
Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.
Benefits:
- Employee discount
- Health insurance after 90 days for Full Time employees
- Potential growth in a new restaurant
Restaurant type:
- Upscale Casual restaurant
Shift:
Weekly day range:
Experience:
- Restaurant experience: 2+ years (Preferred)
Ability to Commute: 310 Master Street, Philadelphia, PA 19122