Pastry Cook

Le Café Louis Vuitton | STARR Restaurants
New York, NY

Le Café Louis Vuitton,   affiliated with STARR Restaurants , is a one-of-a-kind gastronomic destination for food and culture. Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Mary George, and guided by French chefs Arnaud Donckele and Maxime Frederic.

Exuding French design, the dining room is accented with warm neutral tones and animated by wall-to-wall books, a showcase of 650 titles, including collaborators such as Stephen Sprouse and Jeff Koons, as well as international creators like Rem Koolhaas. Open during store hours, the café is the perfect place for afternoon tea post-shopping, a casual lunch with friends, or a dinner date with that special someone. Providing a multitude of experiences, guests can enjoy a coffee and decadent dessert in the reading alcove, sip on an exquisite cocktail at the bar, or indulge in an unforgettable meal in the main dining room.

Now Hiring: A p assionate   Pastry Cook   who excels in crafting exquisite desserts and is driven by a commitment to continuous learning. If you are enthusiastic about French pastry arts and eager to be part of a truly special team, we invite you to apply!

This Full-time position offers a comprehensive package including:

  • An hourly rate of $17.00 - $22.00
  • Medical, Dental, and Vision Benefits Coverage
  • Paid Vacation Time and Paid Sick Time 
  • Commuter Benefits
  • Referral Bonus Programs
  • Dining Discounts at over 25 Affiliated STARR Restaurants

Qualifications:

  • 1+ years of pastry experience in high-end restaurants or boutique pastry shops
  • Passion for French desserts, classic techniques, and flawless execution
  • Experience in producing a variety of plated desserts, pastries, cakes, petit fours
  • Highly organized with meticulous attention to detail, especially in plating
  • Capable of handling multiple tasks while maintaining the highest quality standards
  • The ability to work a flexible schedule including weekend availability is preferred
Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Apply on culinaryagents.com

Similar Jobs

Pastry Cook

Additional Information Job Number 25011406 Job Category Food and ...

Marriott

San Francisco, CA

Pastry Cook

Club Mission "The premier private club experience, Laredo Country Club provides a ...

Laredo Country Club

Laredo, TX

Pastry Cook

Massara  is an Italian restaurant from the team behind Michelin Starred Rezdora ...

Massara

New York, NY

Pastry Cook

Overview:   Coco’s is the restaurant within the members-only club Colette, located on ...

Coco's

New York, NY

Pastry Cook

Hey there! Are you an experienced Pastry Cook with a passion for ...

Supermoon Bakehouse

New York, NY

Pastry Cook

Mindy's Bakery, by James-Beard Award Winning Chef and Owner of Mindy's Edibles, ...

Mindy's Bakery

Chicago, IL

Pastry Cook

ABOUT THE COMPANY Maxime’s is the newest opening from the club ...

Maxime's

New York, NY

Pastry Cook

Bludorn, owned and operated by Michelin-starred, James Beard Nominated Chef, Aaron ...

Bludorn

Houston, TX

Pastry Cook

At Aman we are on a mission to create the world’s ultimate ...

Arva at Aman New York by F&B 575

New York, NY

Pastry Cook

About Marea Global hospitality firm Altamarea Group is seeking passionate people ...

Marea - Beverly Hills

Beverly Hills, CA