Pine & Crane DTLA is a fast-casual Taiwanese restaurant located on Grand Avenue in Downtown Los Angeles. We are currently looking for line cooks to join our team! Ideal candidates should not only be passionate about cooking, but also thrive with an open-minded team that cares about providing warm hospitality in a neighborhood friendly setting.
Ideal candidates should not only be passionate about cooking, but also thrive with an open-minded team that cares about providing warm hospitality in a neighborhood friendly setting. We are a small restaurant with a non-traditional set up. There are a lot of different languages, cultures, customs, but we are all here for the same reasons. Those reasons include: maintaining a successful restaurant where guests can come to enjoy time and time again, having a place of fair employment where you are proud to serve the food you create, being a good coworker and making each other’s lives easier.
Our menu showcases regional Taiwanese cooking using fresh and simple ingredients. We love sharing our heritage through food and aim to provide distinctive service for our guests and community.
Personal growth and career development are very important to us. At Pine & Crane we believe in providing an environment where all team members can continue to grow in their roles and duties at the restaurant as well as on their own time outside of work.
Job Responsibilities include:
*Commit to and uphold standards. Strive to make food and service consistent and thoughtful.
*Uphold cleanliness and Department of Health Standards
*Prepwork, executing recipes, setting up and breaking down a station and working a very busy line
Job Qualifications include:
*Attention to detail and a can-do attitude
*Organization and time-management
*Collaboration: mutual respect, integrity and a strong work ethic
Compensation:
Pay rate: $22 ($22-$25) per hr plus tips
Benefits: Full Health Insurance, Dental, Vision, Matching 401K, Paid Time Off/Sick Pay
Those interested are encouraged to apply by forwarding us an email with a copy of your resume, availability and a brief description of yourself. Please email us at View email address on culinaryagents.com and we can set up an interview, as well as a potential paid working interview.
Our address is: 1120 S Grand Ave, STE 101, Los Angeles, 90015. Thank you and we look forward to meeting you!